![?古早味蛋糕?教程?](https://imgcache.dealmoon.com/fsvrugc.dealmoon.com/ugc/1ab/fe6/57d/cc8/cb3/fe4/3b6/27e/11a/82c/2b.jpg_1280_1280_3_2812.jpg)
以前看了一個視頻 感覺挺簡單 就保存了下來?視頻里的蛋糕是非常有彈性的,不像戚風蛋糕⋯⋯(至少我做的戚風蛋糕就沒有彈性?而且雞蛋味也挺重?)而古早味蛋糕就不一樣了,沒有太重的雞蛋味 還很Q彈,真心給100個讚!推薦給有需要的童鞋們?
蛋黃部分:
植物油75g
低筋麵粉90g
牛奶60g
蛋黃6個
鹽一點點點1g
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蛋白部分:
蛋白6個
白砂糖75g
香精一滴
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/c03/0dd/612/128/0ed/039/bc6/24d/f2f/117/72.jpg_1080_0_3_2cda.jpg)
油75g用微波爐打熱2分鐘,然後加上過篩好的低筋麵粉90g? 用手動攪拌器攪拌均勻
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/30a/331/5c8/a0e/d51/cc1/f69/dcf/391/79c/32.jpg_1080_0_3_9d4d.jpg)
6個雞蛋 蛋黃和蛋清要分別開 然後蛋清放回冰箱,繼續完成蛋黃糊吧?
注意⚠️裝蛋清的碗or盆 必須擦乾淨水份 然後蛋清里也不可以有蛋黃渣,要是一點點點蛋黃是沒什麼關係啦,要是太多蛋黃渣 就不知道了? 這樣的話有可能一整天都沒辦法打發成功?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/a9c/c62/c46/0c6/055/3e6/d1c/e53/1d3/a8a/a5.jpg_1080_0_3_7eca.jpg)
然後在麵粉糊裡再加入60g牛奶跟6個蛋黃,還有一點點點點鹽?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/237/55e/92f/1f3/709/b13/457/e19/e11/545/f3.jpg_1080_0_3_afcc.jpg)
這裡面之所以有這麼多蛋 是因為我把原材料的分成都X2? (要是只做一個8寸蛋糕 就不需要X2啦)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/607/ce5/2a4/1fd/a53/0ad/2ab/6c7/95b/2af/34.jpg_1080_0_3_6fcf.jpg)
攪拌成帶紋路的糊狀就可以啦?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/079/09e/cba/3d6/e34/242/52c/3ae/ba3/824/78.jpg_1080_0_3_f937.jpg)
準備白砂糖75g(白砂糖不夠用啦,所以拿了些糖粉代替)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/b95/f0e/cc2/add/56c/cdf/edc/321/db7/cfe/02.jpg_1080_0_3_7efa.jpg)
滴一滴原味香精,不喜歡加也可以,看你心情啦?
然後白砂糖分2次攪拌,(*不過我看別人都分三次打?) 我懶,有時候都一次全部都放進去打?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/203/4a5/45d/5d2/808/95f/293/f2e/5f0/728/93.jpg_1080_0_3_d28f.jpg)
叫濕性發泡??
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/9cc/ff3/696/de6/01b/7f4/b59/0ec/9f5/73f/e8.jpg_1080_0_3_d8b0.jpg)
就是打發到 上下兩張圖片中的 程度就可以啦?
*就是提起來又個大大的彎?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/73b/072/4f8/3f6/066/e7c/177/86e/a81/371/09.jpg_1080_0_3_d6ca.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/e27/e15/d47/298/729/b15/72c/3ae/ad5/1f7/e8.jpg_1080_0_3_a7b6.jpg)
蛋黃糊根蛋白糊都好啦???棒棒噠??️??
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/aa4/79b/233/62b/c23/74a/de4/119/fc0/dd6/e9.jpg_1080_0_3_3597.jpg)
取一些蛋白糊到蛋黃糊 從中間開始 切下往上攪拌 一直這樣?(*聽說亂七八糟攪拌會消泡喲)
可以開始烤箱300度預熱啦???
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/8e4/201/1d0/07d/cc8/009/1fc/e1d/878/08b/0d.jpg_1080_0_3_5385.jpg)
不要攪拌太久,太久也會消泡?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/5bc/df8/e93/a91/6ca/b42/8cf/762/da6/aff/7e.jpg_1080_0_3_7fdd.jpg)
然後把剛剛攪拌好的蛋糕糊 全部倒進蛋白糊,一樣 從中間切下往上攪拌 均勻,最好要快,消泡的話烤出來蛋糕就會縮水不好看了? 不過還是能吃的?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/4c3/dd2/66e/51f/08a/13c/2c9/bcb/8b2/13f/9d.jpg_1080_0_3_b817.jpg)
兩個蛋糕的份量有點大? 我是一半做蛋糕,一半做蛋糕杯?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/4e3/de8/1a3/fff/5d5/0c6/32a/69f/861/d2e/f8.jpg_1080_0_3_b737.jpg)
兩盤都進入烤箱了,然後我還放了一盤溫水在下面,水裕法?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/f2d/3c5/4f4/d8f/8a5/b03/491/98d/4a6/49b/e8.jpg_1080_0_3_95f5.jpg)
烤好的第一時間沒拍,手機沒電,就算了? 應該是鼓鼓的樣子?
不知道是不是這次兩盤東西多,我就烤了58分鐘 也許滿1小時會比較好, 過了5分鐘有點塌了☹️
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/b35/67e/299/d6b/ea1/b62/8f5/70b/c6c/cce/75.jpg_1080_0_3_ee3d.jpg)
杯子蛋糕?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/5f7/614/a5a/364/3e8/90a/32b/4d5/764/5d8/f9.jpg_1080_0_3_a79c.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/a97/c5d/b39/f48/00c/87b/9ac/a40/c64/e83/47.jpg_1080_0_3_0e03.jpg)
這個是第一次做的,非常成功 沒有塌?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/af1/a92/6c9/76d/32d/d02/8d6/e14/682/ca0/4f.jpg_1080_0_3_4993.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/0c9/fa9/bfb/d40/780/b89/684/5bc/76e/136/3f.jpg_1080_0_3_dfd8.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/191/69a/3d7/ec3/1f1/0d6/0ae/a03/380/311/88.jpg_1080_0_3_48fb.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/242/a48/35e/243/0ea/fe4/ff6/72d/7f6/222/5c.jpg_1080_0_3_8184.jpg)
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/5d4/b1b/560/fb0/182/d85/c3d/6a4/672/e69/80.jpg_1080_0_3_63ae.jpg)
可以看出兩種蛋糕胚的區別嗎?
![](https://imgcache.dealmoon.com/fsvrugccache.dealmoon.com/ugc/daf/3a5/69f/824/8f5/316/031/914/b5a/bd9/21.jpg_1080_0_3_eb4d.jpg)
純屬業餘,不是專業人士,有什麼沒地方做的不對,不要介意啊?
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